2. Le Papillon

PUERTO PLATA.   German owner Tomas created this Puerto Plata gem by combining elements of his home country with the Dominican Republic's scenery and atmosphere. Unique elements include a large driftwood bar and an international menu of entrées like chicken-stuffed shrimp. A wide variety of beef and poultry dishes are available as well, along with fresh seafood choices (like lobster fettuccine), prepared with local spices.   (© 10Best)

Hours:

Tue-Sun 6pm-10:30pm

Pricing:

Average Main Course Price: 13.00

Payment Methods:

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