3. State Farmers Market

In addition to numerous stands selling regional produce, this 75-acre market features indoor and outdoor restaurants, plant and garden shops, craft and gift shops. The meat and cheese center boasts delicacies such as ostrich, chevon, duck, bison, Farmstead cheeses and eggs.   (© 10Best)

Year-round, this Raleigh market sells over 300 different items, so you'll be spoiled for choice. (from Southern Living)

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