3. Caprice des Deux

Although this restaurant has recently moved, it is still located in the heart of St. Tropez. Three brothers who enjoy catering to the culinary needs of a loyal clientele manage Caprice des Deux. The restaurant is often busy, and the cuisine is authentic. Entrées include duck comfit with rosemary and the dessert classic crème brûlée. The service is good, the decor welcoming, and the cuisine a rare treat. Business casual attire. Reservations recommended.   (© 10Best)

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