15. J Six

GASLAMP QUARTER.   The Hotel Solamar’s trendy restaurant (actually adjacent to the hotel) focuses on California coastal cuisine – lots of seafood, super fresh, usually organic local produce – created with a “slow food” approach. Sample the trio of smoked fish, a raw seafood platter, squash risotto with fried squash blossoms, seared scallops with wild mushroom ravioli, red wine braised beef short ribs.   (© 10Best)

Hours:

Sun-Wed 7am-10:30am, 11:30am-2:30pm, 5:30pm-10pm; Thu-Sat 7am-10:30am, 11:30am-2:30pm, 5:30pm-11pm

Pricing:

Average Main Course Price: $26.00

Payment Methods:

Website: Visit the J Six website »

Alcohol Served: Beer, Liquor, Wine

Cuisine: American, Californian

Dress: Business Casual

Meals: Breakfast, Brunch, Dinner, Lunch, Saturday Brunch, Sunday Brunch

Menu Type: Children's Menu, Small Plates

Reservations: Recommended / Suggested

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