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DOWNTOWN.
Near the Convention Center on East Gish Road, you'll find Menara, whose arched entrance, tile fountain, pillowed couches, waiters wearing traditional fezzes, and the occasional belly dancer give the place a definite air of the exotic. The menu contains such savory items as honeyed lamb, seasoned hare, or b'stilla (Moroccan pigeon pie). Of course, for dessert, you'll have to try their mint tea and homemade baklava. Reservations are suggested. Also, they will open for lunch by request for 25+ guests.
(© 10Best)
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