5. Clery

For old-fashioned Basque cuisine with a contemporary spin, try this old favorite in the heart of the old section of San Sebastián. Seafood and meat dishes are specialties. Try the baked crab or any of the other shellfish items such as mussels in flavorful sauce or grilled whole shrimp. The dining room looks out over Plaza de la Trinidad, and you can enjoy an outdoor patio when weather permits.   (© 10Best)

Hours:

Fri-Tue 1pm-3:30pm, 8:30pm-11pm; Wed 1pm-3:30pm

Payment Methods:

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