Seattle Guide  » Seattle Restaurants  » Seattle Steakhouses

6. JaK's Grill

4548 California Ave SW, Seattle, WA 98116  (Map)
206-937-7809

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WEST SEATTLE.   Westsiders take pride in JaK's, whose name is actually an acronym for owners Jeff Page and Ken Hughes. Here, sizzling 21-ounce porterhouses, gargantuan burgers, and Caribbean-style pork medallions beckon with seductive aromas and accurate preparations. If red meat and chops aren't your bag, there are plenty of fish and seafood options. But be forewarned – unless you arrive very early, the wait can approach two hours, and reservations are not accepted.   (© 10Best)

More Details for JaK's Grill

Hours:

Mon 5pm-9pm; Tue-Thu 11am-2pm, 5pm-10pm; Fri 11am-2pm, 4:30pm-11pm; Sat 4pm-11pm; Sun 4pm-9pm


Pricing:

Average Main Course Price: $30.00


Payment Methods:

Visa Master Card Discover American Express Diner's Club

Website: Visit the JaK's Grill website »


Alcohol Served: Beer, Liquor, Wine

Ambiance: Casual, Cozy

Cuisine: American

Dress: Business Casual, Casual

Features: Disabled Accessible, Family Friendly, Non-Smoking

Meals: Brunch, Dinner, Lunch, Saturday Brunch

Menu Type: Children's Menu

Parking: Nearby, On-site

Reservations: Not Accepted

Type: Steakhouse

User Reviews for JaK's Grill

"1newcsm"
Oct 29, 2009

Best Steak in the world
I havent been to the one in West Seattle, but I love the one in Laurelhurst! All of the food is amazing. The wine selection is great, and the staff is super friendly. All of it makes for the perfect meal!

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"steakbuzz"
more than a month ago

I haven't lived in the Seattle area for five years, but when I did, I was able to enjoy eating at JaK's. If I remember right, my attendance was in their beginning. It's a quiet, out of the way, upstairs/downstairs restaurant, and my meal was always plentiful, at a fair and decent price. Rib-eye steak, glass of red wine, salad, coffee and cheesecake for dessert cost me $36, including the tip. The service was always great, nice people, very attentive! I would suggest this place to ANYONE who loves to eat a good steak. And yes, get there at opening, or you will wait!

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