5. Moghul Mahal Restaurant

CLARKE QUAY.   Diners are presented with a wealth of choice at Moghul Mahal. Specialties range from fish cooked with spices in banana leaves to tender rogan gosht; everything can be made to your preferred level of spiciness too. Vegetarians have a wide variety of options, and Jain believers will be pleased to note that the chefs here are happy to prepare these dishes without onions or garlic. Traditional sweets are well worth trying, so save room!   (© 10Best)

Hours:

Daily Noon-3pm, 6:30pm-11pm

Pricing:

Average Main Course Price: $18.00

Payment Methods:

Alcohol Served: Beer, Wine

Cuisine: Indian

Dress: Business Casual

Meals: Dinner, Lunch

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