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About St. Croix Restaurants
West Indian, Puerto Rican, Danish, American.... Each of these cuisines has had a noticeable influence on St. Croix's restaurant scene. The island is home to some of the world's best, most authentic island-cuisine restaurants. Its early history as a Danish colony explains the large number of spots offering Continental fare. Today, St. Croix flies the American flag, and American visitors are certain to find plenty of hearty, homegrown favorites. -- J. Travis Seward, Managing Editor
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