2. Trattoria Marcella

With warmly painted walls and white tablecloths, this intimate setting is very inviting. Start with the incredible fritto misto, made with calamari and spinach and served with shredded Parmesan and a lemon wedge. Enjoy the potato ravioli with shrimp and seasoned with herbs grown in the restaurant's garden or try the creamy risotto with roasted chicken, sun-dried tomatoes, and asparagus. Reservations are essential.   (© 10Best)

Anyone who claims not to like spinach should try it flash-fried. We love Trattoria Marcella's version, which is topped with delicately fried calamari. Light as a feather, crisp as a potato chip, drizzled with lemon juice, and dusted with sea salt, this delectable dish would make Popeye proud. (from Southern Living)

Hours:

Tue-Thu 5pm-10pm, Fri-Sat 5pm-11pm

Payment Methods:

Website: Visit the Trattoria Marcella website »

	"10Best Guest" Nov 18, 2009
Toasted Ravioli Homemade so they are not perfect looking BUT probably the best I have ever had....Don't think regular sized TR here, they are huge (could be a meal itself). If you go to Trattoria Marcella and dont try the Toasted Rav's you really missed it!!!
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	"marie95738" more than a month ago
Trattoria marcella has the best Italian food in the city. The risotto is fabulous, especially the eggplant risotto. The only weakness of the restaurant is the desserts. Rather ordinary.
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