10. Tetsuya's

CENTRAL BUSINESS DISTRICT.   The jewel in Sydney's culinary crown, this fusion restaurant combines Japanese and French flavors in unique dishes, such as roasted ocean trout with salt and seaweed crust. The ten-course degustation meal lasts about three hours for lunch and three and a half for dinner. The cuisine is designed by one of Australia's most well-known chefs, and you can expect to dine alongside the rich and beautiful in this upscale, exclusive restaurant. Get resrvations well in advance - the wait list for weeknights tends to stretch to three months, for weekends it frequently exceeds six months. Degustation meal AUD185. Located near Town Hall.   (© 10Best)

Hours:

Tue-Fri, Sun 6pm-Close; Sat Noon, 6pm-Close

Pricing:

Average Main Course Price: $100.00

Payment Methods:

Website: Visit the Tetsuya's website »

Alcohol Served: Beer, Liquor, Wine

Ambiance: Elegant, People Watching, Quiet Conversation

Cuisine: Asian, European, French, Fusion, Japanese

Dining Style: Fine Dining

Dress: Business Casual

Features: Disabled Accessible

Meals: Dinner, Lunch

Menu Type: Tasting Menu

Reservations: Absolutely Required

	"amar" more than a month ago
Excellent, although the sommelier needed a lesson in manners.
Was this review Helpful? +0 -1 Report abuse »

Write a Review

View All