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NORTH SALINA.   Veal and seafood are the specialties at this festive Italian spot, located in the up-and-coming North Salina area of Syracuse. Clams and mussels are available with a variety of sauces and preparations for appetizers. The house signature entrée is "scamppollo." A boneless chicken breast is stuffed with jumbo shrimp, smothered in secret recipe sauce and baked. The owner's favorite dish is Veal Nicholas. There are several pasta and vegetable dishes to satisfy vegetarians, and charbroiled steaks are available for the "meat and potatoes" crowd.

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700 N Salina St, Syracuse, NY 13208

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Hours:

Mon-Thu 12:30pm-2:30pm, 5:30pm-9pm; Fri-Sat 12:30pm-2:30pm, 5:30pm-10pm; Sun 5:30pm-9pm


Pricing:

Average Main Course Price: $20.00


Payment Methods:

Visa Master Card

Website:

Visit the Antonio's Restaurant website »


Alcohol Served: Beer, Liquor, Wine

Ambiance: Fun / Festive

Cuisine: European, Italian

Dress: Business Casual

Features: Disabled Accessible, Non-Smoking

Meals: Dinner

Parking: Nearby, Paid

Reservations: Accepted

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