1. Biagio Ristorante

DOWNTOWN.   Situated in the beautiful and historic St. Lawrence Hall, Biagio is among Toronto's finer Italian restaurants. Along with a 1500-label wine list, the restaurant has a well-rounded dinner menu that includes a number of risottos and wonderful seafood. Calamari is tender and sweet, and the seafood soup (with mussels, shrimp, clams and scallops) is a shellfish lover's delight. Try taglioline with brandy-flamed lobster, spaghetti carbonara, pesto-crusted salmon, osso buco, honey roasted rack of lamb, or a NY strip loin with caper-lemon-herb sauce. An excellent prospect for a summer date – the fountain-enhanced patio is ever so romantic.   (© 10Best)

Hours:

Mon-Fri Noon-2:30pm, 6pm-10pm; Sat 6pm-10pm

Pricing:

Average Main Course Price: $36.00

Payment Methods:

Alcohol Served: Beer, Liquor, Wine

Ambiance: Elegant, Outdoor Dining, Romantic

Cuisine: European, Italian, Mediterranean

Dining Style: Fine Dining

Dress: Business, Business Casual

Features: Catering, Non-Smoking, Parties / Private Rooms, Wine Cellar

Meals: Dinner, Lunch

Parking: Nearby

Reservations: Recommended / Suggested

Type: Seafood

	"purple" more than a month ago
Barely acceptable...Outdated and out of touch with modern cuisine. I have tried them twice, just to be fair. Excellent location, reasonable decor, but they need to badly re-invent themselves.
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