4. Schnattl

8TH DISTRICT.   Relaxed ambience in a pea-green, timber paneled dining area. The chef, Willy Schnattl, has a reputation for being anything but relaxed and is known as a bit of a character. His gastronomic creations have also earned a reputation for individuality, combining local favorites – especially from Schnattl's Styrian homeland – with unusual flavors and accompaniments: think deer praline and duck liver with a red beet and apple chutney.   (© 10Best)

Hours:

Mon-Fri 11:30am-2:30pm, 6pm-Noon

Payment Methods:

Alcohol Served: Beer, Liquor, Wine

Ambiance: Bright, Outdoor Dining

Cuisine: European, International, Viennese

Dining Style: Casual Dining, Fine Dining

Dress: Casual

Features: Family Friendly

Meals: Dinner, Lunch

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