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Eastern Allure: Food and Culture in Korea

In the spirit of American Thanksgiving, which celebrates with abundant tables and extended families, our 10Best editors are venturing away from Western traditions briefly and showcasing food and dining in South Korea. The delicious Asian fare, whether eaten on the street, in a restaurant, or at home, revels in zesty spices, fresh produce and seafood, and an age-old culture that honors communal dining and established protocols among people of different ages and classes.


We'll introduce you to the authentic fast foods of street vendors and then take you inside to restaurants and gatherings of friends and colleagues. Discover the dishes and practices that make South Korea a destination for all seasons.

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Thanksgiving Traditions: North vs. South

While we can’t support all Southern culinary traditions wholeheartedly (does everything have to be fried?), we will assert without a twinge of regret that a Southern Thanksgiving beats a Northern one, hands-down. Not only do Southerners not feel compelled to create a meal that unerringly honors the one our forefathers are said to have enjoyed, but they accept everyone’s contributions without reservation. As a result, the table groans with good (if unrelated) things, akin to a church potluck.

 

So, join us as we point out the distinctions between a Southern Thanksgiving and a Northern one, from side dishes to desserts to the main course. We may have a few biases, and you're welcome to disagree with our choices. But either way your opinion swings, you're sure to discover great traditions to stand behind, not to mention a slew of can't-beat recipes to try this year.

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Make Your Way in Washington, DC as a Solid Citizen

A sense of pride and patriotism wells up in visitors to Washington, DC, as they contemplate the history of, and sacrifice for, American freedom and opportunity. The nation's capital, although rife with power and privilege, is about the people, and monuments honoring them and museums teaching them are available to all. There's much to learn in Washington, and the experiences to be had amid international diplomats, eager staffers, and impassioned politicians can't be underestimated. Breathe in the air of democratic ideals, and hope for America's continued good works.

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Fall's Best Produce & Recipes (and the restaurants that serve them)

Autumn is upon us, complete with roadside stands selling bright orange pumpkins and grocery stores offering apple cider by the gallon. The air is crisper, leaves paint themselves in vibrant colors, and the wind dances across the land with the tell-tale sound of rustling leaves. Keeping with the theme, we take pleasure in seasonal menus featured at some of our favorite restaurants, which make the most of freshly picked fall fruits and vegetables. At 10Best, we’ve devoted ourselves to this one: Not only have we found the best recipes for just-ripe fall vegetables, but we've also scouted out the best restaurants offering fantastic of-the-season menus.

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The Best Fall Getaways Down South and Out West

When temperatures cool and the humidity abates, the urge to travel finds a second wind. Take our suggestions for a fall excursion to the great cities highlighted here. See the sights, play a little (or a lot!), absorb the beauty of the destination, and by all means, eat well and often. We'll show you how we'd do it, but the adventure is all yours!

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Restaurants in Washington

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