2. DC Coast

 

Interior of DC Coast
10Best Photo by DC Coast. ©2009. All Rights Reserved.

DOWNTOWN.   Into people-watching? DC Coast's wall of windows overlooks busy 14th Street. As the name suggests, seafood is the specialty. Chef Jeff Tunks is famous for his Chinese-style smoked lobster, and pan-roasted rockfish with polenta cake and lobster corn broth. Popular terrene dishes include grilled NY strip with andouille hash, and marinated free-range chicken with roasted fingerling potatoes and grilled ramps. Portions are sizable, and the ambience is bright and lively. As for finding the place: Keep an eye out for the mermaid marking the entrance to this Beaux Arts-style dining room. METRO: McPherson Square   (© 10Best)

The architectural beauty of the building only enhances this restaurant’s tasty and innovative cuisine. The menu delights with items such as Buffalo fried oysters, a tower of crab entrée (which is seasonal), and warm New Orleans-style beignets. (from Southern Living)

Hours:

Mon-Thu 11:30am-10:30pm; Fri 11:30am-11pm; Sat 5:30pm-11pm; Sun 5:30pm-9:30pm

Pricing:

Average Main Course Price: $26.00

Payment Methods:

Website: Visit the DC Coast website »

Alcohol Served: Beer, Corkage Fee, Liquor, Wine

Ambiance: Casual, Fun / Festive, Great View, People Watching

Cuisine: American, New American

Dress: Business Casual

Features: Bar / Lounge, Bar Dining, Chef's Table, Disabled Accessible, Group Friendly, Non-Smoking, Parties / Private Rooms, Pastry Chef

Meals: Business Dinner, Business Lunch, Dinner, Lunch

Parking: Valet

Reservations: Recommended / Suggested

Type: Seafood

	"tom4834" more than a month ago
Great Mushroom soup, get the oysters added in, pecan trout was excellent, 3 ate lunch for 80.00 with ice tea and no desert. I will go back.
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