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DOWNTOWN.   Authentically gourmet takes on sigiri, tandoori and tawa dishes have enabled this elegant Penn Quarter establishment to capture a fair amount of popular and critical praise. All the attention is justly earned, too, starting with a smart, suave decor that features rich colors, imported fabrics and chandeliers. And the fare – for example, Lamb Dahiwala, Dum Ha Duck, Tandoori Trout – truly captivates the senses. The restaurant offers multiple settings, including a community table, a formal dining room, a lounge area, and a showcase kitchen. METRO: Archives/Navy Memorial; China Town/Gallery Place

This sensual and elegant restaurant is a temple to modern Indian food. The grand menu is an excellent introduction to executive chef Vikram Sunderam's cuisine. (from Southern Living)

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633 D St NW, Washington, DC 20004

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Hours:

Restaurant  Mon-Thu 11:30am-2:30pm, 5:30pm-10:30pm; Fri 11:30am-2:30pm, 5:30pm-11pm; Sat 5:30pm-11pm Bar  Mon-Thu 11:30am-11pm; Fri 11:30am-Midnight; Sat 5:30pm-Midnight


Pricing:

Average Main Course Price: $20.00


Payment Methods:

Visa Master Card Discover American Express Diner's Club

Website:

Visit the Rasika website »


Alcohol Served: Beer, Liquor, Wine

Ambiance: Outdoor Dining, People Watching

Cuisine: Indian

Dining Style: Fine Dining

Dress: Business Casual

Features: Bar / Lounge, Disabled Accessible, Group Friendly, Non-Smoking, Parties / Private Rooms, Sommelier

Meals: Dinner, Lunch

Menu Type: Small Plates, Tasting Menu

Parking: Valet

Reservations: Recommended / Suggested

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