Washington Restaurants

Seafood

Address: 2000 Pennsylvania Ave NW, Washington, DC 20006

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This two-story establishment grants guests the option of dining casually in the downstairs area or more formally upstairs. The menu features a number of seafood standards, including roasted cod with crab imperial and Virginia ham spoonbread, and monkfish wrapped in applewood-smoked bacon. Other tempting choices are...

Address: 1401 K St NW, Tower Building, Washington, DC 20005-3401

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Into people-watching? DC Coast's wall of windows overlooks busy 14th Street. As the name suggests, seafood is the specialty. Chef Jeff Tunks is famous for his Chinese-style smoked lobster, and pan-roasted rockfish with polenta cake and lobster corn broth. Popular terrene dishes include grilled NY strip with andouille...

Address: 1201 F St NW, Washington, DC 20004

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This large dining room feels like a masculine, clubby steakhouse, but it's really a seafood restaurant. The interior boasts red leather booths, curving architectural details, and globe lamps. The menu is packed with all manner of treats – salmon, haddock, sea bass, rockfish, oysters, tuna, and more. Knowledgeable...

Address: 1054 31st St NW, Washington, DC 20007-4403

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Sheathed in stone, brick, and weathered wood, this restaurant's interior is eminently comfortable; nautical accents provide easy evidence of the house specialty. Led by head chef Jeff Shively, who eschews fried or breaded seafood, the restaurant insists on fresh fish and shellfish. It's known for Gulf shrimp,...

Address: 400 N Capitol St NW, Washington, DC 20001

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Inspired by New Orleans' down-home, spicy cooking, this restaurant features fantastic seafood dishes innovatively fashioned by chef Ann Cashion. Pristine shellfish from nearby waters are specialties, as evidenced by Chesapeake seafood stew, brimming with seafood, spices, and savory broth. Fresh crab is also tops,...

Address: 2016 P St NW, Washington, DC 20036

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Pesce, a fresh fish market and café run by chefs Roberto Donna and Jean-Louis Palladin, ensures that guests receive only the best, both in service and cuisine. Specials change frequently and feature impeccably fresh seafood flown in from multiple locations. Among the great options are Carolina shrimp, grilled...

Address: 1652 K St NW, Washington, DC 20006-2801

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Elegant and clubby, McCormick & Schmick's has built its solid reputation on fish and shellfish drawn from local and Pacific waters. Start off with oysters on the half shell or oyster stew, and then consider Dungeness crab, parmesan-crusted flounder, seared yellowfin tuna, or sauteed sea scallops. Pastas and steaks...

Address: 4883 MacArthur Blvd NW, Washington, DC 20007

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Founded by Jeff and Barbara Black, this market-restaurant eschews fanfare, much to the delight of the affluent neighborhood folks who deem themselves regulars. Once you've made your way past the spectacular array of fresh fish and seafood displayed on the retail end, you'll find friendly waitstaff eager to welcome you...

Address: 3000 K St NW, Washington Harbour, Washington, DC 20007

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Family-owned, this charming restaurant hugs the riverside, affording great views of the Potomac. An expansive patio brings the water even closer. A range of specialties and fresh entrees proves tempting, as hot crab dip and deep-fried alligator indicate. Other options include grilled tuna steaks or the day's fresh...

Address: 704 7th St, Washington, DC 20001

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Legal Sea Foods operates on the motto, "If it's not fresh, it's not Legal." And they make good on their word. The variety of tasty seafood dishes and their clam chowder are near-legendary in the area. Appetizers are also popular, and Maryland crab cakes are a special treat. If you're ordering at the bar, lobster or...