3. Kronenhalle

At Kronenhalle, classic French-Swiss fare is served in the beauty of a five-floor building decorated with original works by masters like Miró and Matisse. The cuisine includes specialties like bollito misto, which is made up of boiled tongue, sausage, beef, and chicken. Reservations required.   (© 10Best)

Hours:

Daily noon-midnight; Closed Dec 24

Payment Methods:

Cuisine: European, French

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