10 Best Steakhouses in Scottsdale: Prime Picks
From classic American steakhouse staples to modern takes on the traditional prime cut, the best steakhouses in Scottsdale offer unrivaled quality and ambiance. Our top pick is J&G Steakhouse at The Phoenician Resort, where diners are treated to amazing views from the dramatic dining room and glamorous bar. J&G Steakhouse strikes just the right balance, elegant yet relaxed, with a menu by internationally renown Chef Jean-Georges Vongerichten. Next up is Bourbon Steak, where the menu is classic steakhouse, with unexpected and delightful twists, such as the very popular serving of complimentary fries that is whisked to your table... Read more »
- Cuisine: Steakhouse
Local Expert Tip: "If possible, stop by and sample the neighborhood menu, available daily from 5pm to 7pm."
Local Expert Tip: "Drop by between 5pm and 7pm daily for one of the best upscale happy hours in the city."
Local Expert Tip: "Finish your meal with a sweet ending, such as Chef Mina's signature root beer float or warm beignets. Seasonal ice creams and sorbets also hit the spot."
- Cuisine: Steakhouse
Local Expert Tip: "Some of the best hand-crafted specialty cocktails in downtown are right here. Try the Retail Therapy, featuring Grand Marnier, vodka, sttrawberry, lemon juice and basil."
Local Expert Tip: "For something a little lighter, try the Ahi Tuna Mignon, absolutely succulent."
Local Expert Tip: "Try the popular tenderloin slider, a chargrilled beef tenderloin on a grilled potato roll, topped with a succulent shallot marmelade, lettuce, tomato and red onion, with crispy waffle fries on the side."
Local Expert Tip: "Start your dining experience with a pre-dinner drink. Martinis don't come any colder, or better, than at this upscale steakhouse. "
Local Expert Tip: "Save some room for dessert: you'll want to sample the restaurant's handcrafted ice creams, made in-house and featuring seasonal flavors."
Local Expert Tip: "Gluten-free and soy-free menus are available, making this a good choice for diners with food sensitivities. "
Local Expert Tip: "Try adding a char-crust to your steak, a Chicago tradition that lives on at Don & Charlie's. "
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