About Aruba Restaurants
Yes, Aruba has many fast food chains spread all over the island, but if visitors want to challenge their taste buds, they can start by exploring a variety of local delicacies and savor their culinary way through Global, Regional, Fusion, Haute and Nouvelle cuisines. The island has come a long way since tourism became the main source of income, offering an extensive list of casual and fine dining options, and every other food tradition or meal idea in between. An American breakfast close to the harbor, Dutch pancakes in an old Aruban villa, a romantic dinner sail at sunset... Find out how to have those vacation-altering meals in Aruba.
About Liliana Erasmus
Born and raised in Aruba, Liliana moved to the Netherlands to continue her college education in Marketing. Since 1998 she’s been back on her beloved island, where she is working as a full-time writer in her native language Papiamento and in Dutch, official language of the Dutch Caribbean.
Liliana has enjoyed a varied career, which includes television... Read more »
Read more about Liliana here.
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