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Situated at the juncture of Bahamas Out Island culture and American influence, Nassau boasts a collection of restaurants that blend local with global.
As a major tourism destination, it keeps resort guests happy with on-property restaurants that well surpass "hotel food." This is especially true at Atlantis resort on Paradise island, where celebrity chefs such as Bobby Flay's Mesa and Nobu Matsuhisa's Nobu bring distinction to dining. The resort has raised the bar for Nassau dining, which promises another elevation with the opening of BahaMar resort in Cable Beach in December 2014.
Away from the resorts, this list also culls some other gems around the island of New Providence, such as Sapodilla Fine Dining, which opened at the edge of Cable Beach in December 2013. It strives to rival downtown's gold-standard fixture Graycliff Restaurant with its blend of Continental and Bahamian styles and products.
For a taste of old Bahamian such is what prevails in the Out Islands, hit the Fish Fry on Arawak Cay, where everything is authentic island style and lively.
From Japanese sushi bars and Italian restaurants, to seafood and steakhouse dining, Nassau covers all of the culinary bases, and this lists points you to the best in each genre.