400 N Cañon Dr
Beverly Hills, CA 90210
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Average Main Course Price is $26
At Il Pastaio, brothers Celestino and Giacomino Drago spin the sort of culinary magic that's made their whole family famous in Southern California. Since opening in 1994, this highly esteemed dining establishment has racked up rave reviews from locals and visitors. Working with the freshest pastas and produce, the chefs prepare antipasti, duck ragout, and penne with swordfish to please even the most discerning palates. Order from the new fresh white truffle menu to sample traditional Italian fare with a creative truffle spin like beef carpaccio, sweet polenta and mushroom ravioli. The squid ink risotto may look disarming, but tastes like heaven.