10Best List photo 10BEST says

Chinese: Lukshon by Sang Yoon has been winning accolades for both its food and design since opening in 2011 in Culver City's Helms Bakery area. Yoon was already famous in L.A. foodie circles for Father's Office, his gastropub just steps away, as well as for his "Top Chef Masters" television appearances. But it is Lukshon where Yoon really shines, creating Asian taste delights that keep the place packed at both lunch and dinner time. Standouts on the changeable menu include Kurubota pork Sichuan dumplings, Cantonese chicken soup and grilled squid salad. For a zing in your meal, try the green rice – bamboo rice mixed with long beans, snow peas, gai lan, bok choy, shishito, edamame and jalapeno. We guaranteed you've never tasted anything like it. Yoon is famous for his "no substitutions" policy, so read the ingredients in each dish carefully. What you see is exactly what you get here.

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Local Expert Jenny Peters Says:

Chinese: "Chef Sang Yoon is like the Soup Nazi from "Seinfeld"; in other words, don't ask to change anything in a dish, for he will categorically refuse."

Best for Chinese Because: Renowned chef Sang Yoon loves to surprise and delight his guests with creative and delightful Asian taste sensations.

Dinner Menu

Single Origin Tea
Plates
Noodles
Rice

Lunch Menu

Single Origin Tea
Hand Crafted Soda
Plates
Noodles
Rice

Dessert Menu

Dessert
Single Origin Tea
Coffee

Wine List

375ml
Sparkling
White
Pink
Red

Bar Menu

Cocktails
Sparkling
White & Pink
Red
Beer
Spirits

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