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Gluten-Free Baked Goods: One of the first gluten free bakeries to enter the L.A. scene, all of their products are vegan and kosher and free of refined sugar and GMOs. They recently announced a name change (from BabycakesNYC to Erin McKenna's Bakery) to reflect the addition of breads and savory items, including their flavor-packed everything bagel. Be still my heart. Don't leave without a few baked donuts (or a few dozen), and make sure the coffee crunch donut is among them. This donut had me racing to my car so as not to shove a pile of them in my "donut hole" at once. One taste and Ba-bam!... Gluten free for the win!

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Local Expert Wendy O'Dea Says:

Gluten-Free Baked Goods: "If you hit the bakery early, you'll not only get something tasty (fresh out of the oven) but you can also check out the day old items available at a substantial discount."

Best for Gluten-Free Baked Goods Because: A solid supply of gluten free sweets with whimsical decorations are served up by candy-striped uniform-wearing young ladies on trendy Larchmont Avenue.

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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