Chinese: Don't expect to see women pushing wheeled carts groaning with dim-sum plates at Sea Harbour Seafood restaurant. Instead, you order from a photo menu, checking off your choices, which are then delivered straight from the kitchen. Top choices are the more traditional shu mai and har gow, but be sure to try at least one plate of the famous lowfat milk buns and the sticky rice ball stuffed with salty eggs. Beyond dim sum, Sea Harbour Seafood also offers plenty of other choices: try the braised abalone with goose webbing or even the deep-fried pigeon. Prices are a bit higher than other dim sum locations, but the service and freshness deliver.
Local Expert Jenny Peters Says:
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