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Asian: One of culinary superstar Wolfgang Puck's many SoCal restaurants, Chinois on Main is a perennial LA favorite. The menu features Asian-inspired cuisine prepared with French flair and California sensibility. Notable menu items include roasted squab with pinot noir-huckleberry sauce, wonton-wrapped sea bass with Riesling sauce, and Shanghai lobster with ginger-curry sauce. Enticing desserts include a caramelized apple spring roll with ginger ice cream, lemon tart with lemon gelato and blueberry compote, and macadamia nut tart with roasted pineapple and rum raisin ice cream.

Dinner Menu

First Flavors
Side Dishes

Lunch Menu

First Flavors
"Menu Chinois"
Side Dishes

Wine List

Champagne & Sparkling Wine
White Wine
Red Wine
Half Bottles
Champagne & Sparkling Wines
Sauvignon Blanc
California White Varietals
White Burgundy
White Varietals
California Cabernet Sauvignon
California Merlot
California Syrah And Zinfandel
Pinot Noir
Red Bordeaux
Red Burgundy
Other Red Varietals

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