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The Bungalow

Cuisine: American, Seafood, Steakhouse

Price: $$$

10Best Says

Consistently busy – and for good reason – this casual eatery serves remarkable steaks and seafood. Indeed, house specialties run the gamut from 20-oz. porterhouse steaks and tender filet mignon to hazelnut-crusted sea bass and roasted jumbo Australian lobster tail. The setting is warm and friendly, and it's easy to settle into a velvet-covered booth for an hour or so. Patio seating is available if you're so inclined, and the bar remains a happening scene well into the night. Walk-ins are welcome.

Address:

2441 E Coast Hwy
Corona del Mar, CA 92625
949-673-6585

Hours:

Mon-Wed: 5pm-10pm
Thu-Sat: 5pm-11pm
Sun: 5pm-9pm

Website:

thebungalowrestaurant.com

Dinner Menu
- Assorted Plates
  
  Broiled Filet Mignon Burger
  
  Half pound burger, 1000 island dressing, cheddar cheese, caramelized onions, lettuce, tomato, sweet potato fries ($21.00)
  
  Ahi Poke
  
  Diced cucumber, avocado, and green onion tossed in a wasabi sesame soy vinaigrette ($22.00)
  
  Shrimp Scampi
  
  Sautéed shrimp in marsala, herb and garlic butter ($23.00)
  
  Jumbo Lump Crab Cakes
  
  Shallot white wine reduction ($22.00)
  
  Sweet Chili Calamari
  
  Calamari fried golden brown, sweet chili, bean sprouts, daikon sprouts, peanuts, carrots, japanese dressing ($15.00)
  
  Grilled Artichoke
  
  quarters of grilled artichoke, garlic, olive oil marinade, ginger aioli ($14.00)
  
  Black Truffle Burrata
  
  Red and yellow roasted tomatoes, baby arugula, extra virgin olive oil, toasted crostinis ($14.00)
  
  Filet Mignon Steak Sandwich
  
  Served open face on French roll, fried onion strings, Bungalow fries ($27.00)
  
  Bungalow Prawns
  
  Spicy cocktail sauce ($23.00)
  
  Artisanal Cheese Plate
  
  Chef's selection of cheese, honeycomb ($19.00)
  
  Lamb Lollipops
  
  Mashed potato, tomato confit, balsamic reduction ($22.00)
  
  Scallops
  
  Wild mushroom risotto, tomato and fava bean ragout ($22.00)
- Soups & Salad
  
  Corn Chowder
  
  Fresh corn, applewood smoked bacon ($11.00)
  
  French Onion Soup Grantinee
  
  Gruyère cheese, crostini ($11.00)
  
  Bungalow Salad
  
  Greens, hearts of palm, olives, feta, red onion, bay shrimp, tarragon vinaigrette ($13.00)
  
  Hearts of Romaine
  
  Bleu cheese, bacon, shaved red onion, candied walnuts ($13.00)
  
  Pear Salad
  
  Greens, feta, candied walnuts, cranberries, bleu cheese vinaigrette ($13.00)
  
  Roasted Beet Carpaccio
  
  Arugula, goat cheese, candied walnuts, citrus vinaigrette ($13.00)
  
  Caprese Salad
  
  Tomato, mozzarella, basil. Lemon olive oil balsamic reduction ($13.00)
  
  Caesar Salad
  
  Chilled hearts of romaine wedge, crostini, and shaved Manchego ($13.00)
  
  Grilled Salmon Salad
  
  Mixed greens, kalamata olives, feta, tomatoes, balsamic vinaigrette ($33.00)
  
  Jim Steak & Greens
  
  Eight ounces of sliced prime filet mignon, served with Bungalow or Caesar salad ($39.00)
- Sides
  
  Truffle Mac & Cheese
  
  ($8.00)
  
  Creamed or Sauteed Spinach
  
  ($8.00)
  
  Mark's Fried Onion Strings
  
  ($8.00)
  
  Wild Mushrooms
  
  ($9.00)
  
  Asparagus w/ Gruyère Sauce
  
  ($9.00)
  
  Creamed Corn
  
  ($8.00)
  
  Bungalow Fries
  
  ($8.00)
  
  Roasted Root Vegetables
  
  ($8.00)
  
  Broccolini
  
  ($8.00)
  
  Mashed Potatoes
  
  ($6.00)
  
  Baked Potato
  
  ($8.00)
- On the Land
  
  Prime Filet Mignon
  
  8oz., whipped mashed potatoes, fried shallots ($44.00)
  
  Natural New York Strip
  
  14oz., potato gratin ($44.00)
  
  Prime Flat Iron Oscar
  
  8oz, king crab meat, asparagus, mashed potatoes, béarnaise ($37.00)
  
  Prime Short Ribs
  
  Slow braised in a cabernet veal stock, red skin whipped mashed potatoes, braising jus ($34.00)
  
  Prime Bone-In Rib Eye
  
  16 oz., whipped mashed potatoes, fried onion strings ($54.00)
  
  Natural Double Pork Chop
  
  Grilled pineapple, sweet potatoes, maple glaze ($31.00)
  
  Bungalow Chicken
  
  Pan roasted chicken breast, sauteed mushrooms, artichoke, red onion and tomato concasse in herb pan jus ($28.00)
  
  Grilled Chicken Penne
  
  Grilled chicken, artichoke, mushrooms, penne pasta, garlic, cream, tomatoes ($28.00)
  
  Grilled Vegetable Plate
  
  Asparagus, spinach, root vegetables, tomato confit ($24.00)
  
  Tri-Color Peppered Veal Chop
  
  14 oz., melted goat cheese, pomegranate demi glace, whipped mashed potatoes ($53.00)
- From the Sea
  
  Jumbo West Australian Lobster Tail
  
  Drawn butter, grilled lemon with roasted fingerling potatoes
  
  Surf & Turf
  
  Combination of any surf with any turf
  
  Miso Marinated Chilean Sea Bass
  
  Coconut rice, stir fried vegetables, mushrooms, lemongrass ginger beurre blanc ($39.00)
  
  Grilled Swordfish
  
  Rice pilaf, lemon caper butter ($36.00)
  
  Grilled Mahi Mahi & Wild Rice Salad
  
  Wild rice, almonds, cranberries, edamame, carrots, scallions, sesame seed honey vinaigrette ($29.00)
  
  Blackened King Salmon
  
  Goat cheese mashed potatoes, avocado relish, honey jalapeño beurre blanc ($37.00)
  
  Seared Diver Scallops
  
  Wild mushroom risotto, heirloom tomato and fava bean ragout ($38.00)
  
  Hawaiian Ahi Tuna
  
  Seared rare, wasabi mashed potatoes, green papaya slaw ($39.00)
Lunch Menu
- Starters
  
  Grilled Artichoke
  
  Quarters of grilled artichoke, garlic, olive oil marinade, ginger aioli ($13.00)
  
  BBQ Chicken Flatbread
  
  Roasted BBQ chicken, melted cheese, green onions, red onions, heirloom tomatoes ($12.00)
  
  Sweet Chili Calamari
  
  Tender calamari fried golden brown, sweet chili Japanese dressing, bean sprouts, carrots, daikon sprouts ($14.00)
  
  Black Truffle Burrata
  
  Red and yellow roasted tomatoes, baby arugula, extra virgin olive oil, toasted crostinis ($13.00)
- Soups & Salads
  
  Corn Chowder
  
  Fresh corn, applewood smoked bacon ($9.00)
  
  French Onion Soup Gratinee
  
  Gruyére cheese, crostini ($9.00)
  
  Grilled Lime Chicken Salad
  
  Mixed greens, lime marinated grilled chicken, avocado, chopped grilled vegetables, cherry tomatoes, citrus dressing ($13.00)
  
  Smoked Turkey, Apple & Kale Salad
  
  Diced smoked turkey breast, shredded kale, quinoa, celery, craisins, green apple, toasted pecans, apple vinaigrette ($14.00)
  
  Sriracha Shrimp Avocado Salad
  
  Tender shrimp, hot house cucumber, sesame sriracha dressing, avocado, black sesame seeds and cilantro ($14.00)
  
  Hoisin Glazed Shrimp & Mango Salad
  
  Grilled jumbo prawns, avocado, mango, roma tomatoes, white onion, jalapeno, cilantro ($15.00)
- The Bungalow Ten Dollar Blue Plates
  
  Bungalow Burger
  
  Half pound burger, challah bun, bibb lettuce, tomato, onion, 1000 island dressing with shoestring fries. Turkey burger also available ($10.00)
  
  Bungalow Cobb Salad
  
  Diced chicken, bacon, hard boiled egg, avocado, tomato, scallions, bleu cheese, romaine, iceberg, house dressing ($10.00)
  
  Red Dragon Chicken Salad
  
  Marinated pulled chicken breast, napa slaw, cashews, fried wonton strips, toasted sesame seed dressing ($10.00)
  
  Shrimp BLT Sandwich
  
  Jumbo prawns, applewood smoked bacon, arcadian lettuce, vine-ripened tomato, saffron aioli, naan bread. Served with shoestring fries ($10.00)
  
  Joanie's New Orleans Grilled Cheese
  
  Short rib, gruyere cheese, white & yellow cheddar, creamy horseradish and arugula. Served with shoestring fries ($10.00)
  
  Bungalow Patty Melt
  
  Half pound burger, swiss cheese, grilled onion, rye bread, 1000 Island dressing, served with shoestring fries ($10.00)
  
  Classic Caesar Salad
  
  Chilled hearts of romaine, ciabata croutons, shaved manchego ($10.00)
  
  Grilled Mahi Mahi & Wild Rice Salad
  
  Wild rice, almonds, edamame, carrots, scallions, sesame seed honey vinaigrette ($10.00)
  
  Bruschetta Chicken Sandwich
  
  Grilled chicken breast, sourdough toast, fontina cheese and pesto sauce. Served with shoestring fries ($10.00)
- Signature Sandwiches & Plates
  
  Beef Dip Sandwich
  
  Sliced thin in au jus, swiss cheese, grilled onions on a French roll. Served with creamy horseradish and shoestring fries ($14.00)
  
  Roasted Farmer's Market Vegetable Wrap
  
  Baby French carrots, baby sunburst squash, baby zucchini, red beets, yukon potatoes, yellow onion, kale, balsamic glace, whole wheat tortilla. Served with fresh fruit ($13.00)
  
  Lemon Rosemary Chicken Salad Wrap
  
  Pulled chicken breast, rosemary, baby spinach, sevillo tomatoes, lemon, italian dressing, mayonnaise, whole wheat tortilla. Served with shoestring fries ($13.00)
  
  Santa Fe Chicken Wrap
  
  Blackened chicken, black beans, grilled corn, jicama, avocado, diced roasted red peppers, shredded romaine, cilantro, southwest dressing, whole wheat tortilla. Served with shoestring fries ($13.00)
  
  Fish Tacos
  
  Cabbage, queso fresco, southwestern dressing, corn tortillas. Served with Spanish rice and black beans ($14.00)
- Specialty Steaks
  
  Prime Bone-in Rib Eye
  
  Mashed potatoes, light demi glace 16oz ($54.00)
  
  Prime Filet Mignon
  
  Mashed potatoes, light demi glace 8oz ($44.00)
  
  Natural New York Strip
  
  Mashed potatoes, light demi glace 14oz ($44.00)
  
  Bungalow Steak Sandwich
  
  6 oz. filet served open face, fried onion strings on a French roll. Served with shoestring fries ($25.00)
- Specialty Cocktails
  
  Barrel Aged Manhattan
  
  Black grouse whiskey, sweet vermouth, angostura bitter, brandied cherry. Served up ($14.00)
  
  Bikini Martini
  
  Skyy raspberry vodka, alize, house made lemonade, cranberry juice. Served up ($12.00)
  
  Cucumber Crush
  
  Square one cucumber vodka, muddled cucumber, lime, splash lemonade. Served on the rocks ($12.00)
  
  Summer Breeze
  
  Ketel one citroen, pomegranate liqueur, sweet & sour. Served up ($12.00)
  
  Cdm Skinny
  
  Partida silver tequila, muddled lime, agave nectar, bruised. Salted rim served on the rocks ($12.00)
  
  Kiwi Press
  
  Bombay gin, one whole fresh muddled kiwi, splash simple syrup, fresh lemon & lime juice, splash soda. Served on the rocks ($12.00)
  
  Pineapple Mojito
  
  Bacardi pineapple infused rum, fresh muddled mint & lime, splash orange & pineapple juices. Served on the rocks ($12.00)
  
  Mule of the Mar
  
  Our version of the famous moscow mule with smirnoff vodka, muddled juices, lemonade ($14.00)
- White
  
  Veuve Clicquot, Champagne
  
  ($60.00)
  
  King Estate, Pinot Gris, Oregon
  
  ($20.00)
  
  Trefethen, Chardonnay, Napa Valley
  
  ($35.00)
  
  Sonoma Cutrer, Chardonnay, Sonoma Coast
  
  ($20.00)
  
  Frank Family, Chardonnay, Napa Valley
  
  ($30.00)
  
  Joseph Drouhin, Pouilly Fuisse, Burgundy
  
  ($35.00)
  
  Etoile Brut, Sparkling, Napa Valley
  
  ($12.00)
  
  S. A. Prum "Essence", Riesling, Mosel
  
  ($9.00)
  
  J Vineyards, Pinot Gris, Russian River Valley
  
  ($10.00)
  
  Whitehaven, Sauvignon Blanc, Marlborough
  
  ($10.00)
  
  Chalone, Chardonnay, Monterey County
  
  ($9.00)
  
  Wente, Chardonnay, Arroyo Seco
  
  ($12.00)
  
  Stag's Leap Winery, Chardonnay, Napa Valley
  
  ($15.00)
- Red
  
  Row Eleven, Pinot Noir, Santa Maria Valley
  
  ($25.00)
  
  Patz & Hall, Pinot Noir, Sonoma Coast
  
  ($45.00)
  
  Etude, Pinot Noir, Carneros
  
  ($40.00)
  
  Qupe, Syrah, Santa Maria Valley
  
  ($25.00)
  
  Keenan, Merlot, Napa Valley
  
  ($35.00)
  
  Faust by Quintessa, Cabernet Sauvignon, Napa Valley
  
  ($60.00)
  
  Frank Family, Cabernet Sauvignon, Napa Valley
  
  ($50.00)
  
  Seghesio, Zinfandel, Sonoma County
  
  ($45.00)
  
  Martin Ray, Pinot Noir, Russian River Valley
  
  ($11.00)
  
  Bell Glos by Caymus, Pinot Noir, Santa Barbara County
  
  ($16.00)
  
  Peju Merlot, Napa Valley
  
  ($13.00)
  
  Sebastiani, Cabernet Sauvignon, Sonoma County
  
  ($10.00)
  
  Uppercut, Cabernet Sauvignon, Napa Valley
  
  ($13.00)
  
  Chateau Greysac, Bordeaux, Medoc
  
  ($15.00)
  
  Atlas Peak, Cabernet Sauvignon, Napa Valley
  
  ($18.00)
  
  Terrazas "Reserve", Malbec, Mendoza
  
  ($9.00)
  
  Robert Oatley, Shiraz, Mclaren Vale
  
  ($11.00)
- Beer
  
  Bass Pale Ale, England
  
  ($6.00)
  
  Bud Light, Missouri
  
  ($6.00)
  
  Goose Island Ipa, Illinois
  
  ($9.00)
  
  Goose Island "Sophie", Illinois
  
  ($9.00)
  
  Lost Coast "Downtown Brown", California
  
  ($7.00)
  
  Mission "Blonde", California
  
  ($7.00)
  
  Stella Artois, Belgium
  
  ($6.00)
  
  Draft Beer Selections
Happy Hour Menu
- Good Libations
  
  Specialty Martinis
  
  Apple, Cactus, Cosmo, Lemon Heaven, Bikini ($6.00)
  
  Beer Selections
  
  Coors Light, Amstel Light, Corona ($4.00)
  
  House Wine
  
  Red or White ($5.00)
  
  Well Drinks
  
  ($5.00)
  
  Moscow Mule
  
  ($8.00)
  
  Partida Skinny Margarita
  
  ($8.00)
  
  Hand-crafted Cocktail of the Week
  
  ($8.00)
- Fare
  
  Wild Mushroom Chicken Quesadilla
  
  ($7.00)
  
  Lobster Corn Fritters
  
  ($8.00)
  
  Bungalow Sliders & Fries
  
  ($7.00)
  
  Calamari
  
  with Spicy Aioli ($6.00)
  
  Bungalow Mac & Cheese
  
  ($6.00)
  
  Specialty Flatbread of the Day
  
  ($6.00)
  
  Steamed Edamame
  
  ($5.00)
  
  Pita Fries
  
  with Spinach Artichoke Dip ($6.00)
  
  Grilled Artichoke
  
  ($6.00)
  
  Artisanal Cheese & Meat Plate
  
  ($8.00)
  
  Popcorn Shrimp
  
  ($6.00)

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