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Dessert: The restaurant draws inspiration from the cafes of Europe and takes its name from the tartine, an open-face sandwich originating in France. You can lunch on one at this Coronado café, or opt for a Panini, salad or quiche instead. But the baked goods and beautifully plated desserts are what keep folks coming back. It's a great morning stop for coffee and scones, or for dessert later in the day. Standouts include the pavlova (meringue, whipped cream and mounds of fresh berries), and the Diplomatico (rum and espresso soaked pound cake with chocolate mousse). It's also kid-friendly with guests also raving about the coffee drinks.

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Local Expert Katie Dillon Says:

Dessert: "Some people complain about the pricing, but it is inline with the area and quality of the desserts."

Best for Dessert Because: Tartine is a perfect break in between shopping the boutiques of Coronado.

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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