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Other Recommended Restaurants: San Diego's culinary scene reached new heights with the opening of Juniper and Ivy earlier this year. Led by Top Chef All-Stars winner Richard Blais (who recently relocated to San Diego with his family) and the team at Juniper Hospitality, the popular modern American restaurant sits in a converted 1920s sawtooth warehouse in the Little Italy neighborhood. And Blais' innovative approach to cooking and cuisine is already a hit with locals.

Dinner Menu

Snacks
Raw
Featured Item
Pasta
Toast
Small Plates
Plates
Last Chance
Sparkling
Tried & True White
Leap of Faith White
Tried and True Rosé
Leap of Faith Rosé
Tried & True Red
Leap of Faith Red
After Dinner
Special Acquisitions

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