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Seafood: The Fishery is an unpretentious, restored vintage warehouse located 3 blocks from the beach in the Pacific Beach area. Part restaurant and part fish market, The Fishery supports local artisanal fishermen they call out by name. Chef Paul Arias perfects a seasonal menu that changes based on what is available locally. Wine on offer is designed to pair well with seafood. Favorites include the market fish and chips, swordfish tacos, clam chowder, sushi and more. The market has a catering menu and to-go orders can be placed and picked up within 15 minutes or so. Dress is casual and pets are welcome on the patio.

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Local Expert Katie Dillon Says:

Seafood: "The Fishery has some of the best ceviche in San Diego. It's also moderately-priced and the quality rivals the fancier Gaslamp seafood restaurants (though a bit more casual)."

Best for Seafood Because: It's simply-prepared, awesome seafood in the Pacific Beach area, near La Jolla, and great for all ages... even pets on the patio.

Lunch Menu

Starters
Salads
Sandwiches
Entrees
Sides

Dinner Menu

Starters
Sushi
Salads
Entrees
Sides
Desserts
Dessert Wine

Wine Menu

Sparkling
Sauvignon Blanc
Pinot Gris
Riesling
Chardonnay
Purposeful Picks (Whites)
Pinot Noir
Rhone Style
Cabernet
Reds

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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