10Best List photo 10BEST says

Lunch: Colorful pennants accent a comfortably elegant interior at this restaurant, which also boasts a vibrant, always-tempting cuisine. In fact, diners can watch chefs at work in the glass-enclosed kitchen while enjoying homemade antipasti, cioppino, milk-braised pork loin, and brick-cooked chicken. The food pays homage to Piedmont and Tuscan traditions, and desserts include hand-rolled truffles, panna cotta, and a classic tiramisu. Service is outstanding. Reservations are accepted. Business dressy attire.

Lunch

Antipasti
Insalatoni
Pasta
Wood Oven Pizza
Piatti Principi
Contonri
Bevande
Spumanti
Bianchi
Rosato
Rossi
Mezze Bottiglie / Half Bottles (375 ml)
Magnumn Bottiglie / Large Bottles (1.5 L)
Vini Spumanti / Sparkling
Vini Bianchi / Italian Whites
Vini Bianchi / California Whites
Piemonte
Alto Adige e Veneto
Toscana E Umbria
Campania E Sicilia
California
Sommelier Favorites
Draught
Bottles

Dinner

Spuntini
Antipasti
Pasta
Wood Oven Pizza
Piatti Principi
Contorni
Aperativi
Spumanti
Bianchi
Rosato
Rossi
Mezze Bottiglie / Half Bottles (375 ml)
Magnumn Bottiglie / Large Bottles (1.5 L)
Vini Spumanti / Sparkling
Vini Bianchi / Italian Whites
Vini Bianchi / California Whites
Piemonte
Alto Adige e Veneto
Toscana E Umbria
Campania E Sicilia
California
Sommelier Favorites
Draught
Bottles

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