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Soma's Best Restaurants: Volta, which means "turning point" in Latin, is the latest creation from San Francisco's dynamic dining duo of Chef Staffan Terje and owner Umberto Gibin. Terje and Gibin have operated Perbacco and Barbacco, two successful Italian restaurants in the Financial District, for many years. Volta's selections share some French influences, and Volta's varied menu of shellfish, salads, meats and vegetables offers something for everyone. The colorful but distinct flavor of the cod roe, however, is definitely an acquired taste. If you'd like the essence of the restaurant, but served in a glass rather than on a plate, order the signature Volta! cocktail: Linie aquavit (a Norwegian spirit famous for being finished off at sea in oak sherry casks), carrot juice, honey syrup and lemon.

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Local Expert Tom Molanphy Says:

Soma's Best Restaurants: "Volta's most popular dishes are the herring or the Swedish meatballs."

Best for Soma's Best Restaurants Because: Upscale but conveniently located next to Westfield Mall in downtown San Francisco.

Dinner

Charcuterie
Appetizers
Cocktails
Entrees
Side Dishes

Lunch

Appetizers
Side Dishes
Entrees

Bar

Afternoon Menu
Cocktails
Draught Beer
Bottle Beer
Cider

Dessert

Dessert
Glace Et Sorbet

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