two blue corn tortillas, stuffed with seasoned chicken, onions and peppers, with rice and refried beans
flour tortilla stuffed with tomatoes, sliced black olives, peppers, onions and sliced mushrooms, smothered in enchilada sauce and cheddar cheese with guacamole, rice and refried beans
two roasted chiles, stuffed with monterey jack and cheddar cheese, fried crisp and smothered in green chile and cheddar cheese, with rice and refried beans
butterflied shrimp, lightly breaded, served with french fries, cole slaw and our own cocktail sauce
Mac And Cheese
our own scrumptious blend of creamy velveeta, cheddar, gruyere and swiss cheeses over elbow macaroni, baked golden brown and served with gorgonzola cheese toast
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