10Best List photo 10BEST says

Farm to Table: "I'm thrilled to live in a time when farm-to-table has become almost the norm for chefs instead of the rarity," says Chef Elise Wiggins, named by Zagat.com as one of the 10 Most Influential Female Chefs in Denver in 2015. "We at Panzano believe not only in farm-to-table, but also in use of the entire animal so nothing is wasted." At Panzano, seasonal menus includes such well-known Colorado food items as Olathe corn; Palisade peaches, cherries and apricots; and Rocky Ford melons, as well as lamb, hogs, rabbit, mushrooms, goat cheese and produce from a variety of purveyors across the state. Wiggins notes that she also often buys many cases of Colorado cherries in season, then preserves them for creative use during the winter months. Light-filled and stylish, Panzano sits in the heart of downtown and highlights regional Italian cuisine along with local and sustainably produced goods.

Restaurants with Gluten-Free Menus, Italian: A recent remodel brought a freshness to Panzano, which has always been a pleasant place to dine. With a design inspired by the Italian streetscapes and terracotta tile roofs of Renaissance Florence, the restaurant is light-filled and stylish, an Italian retreat in the center of the financial district. Yes, it's located in the Hotel Monaco, but delete visions of ho-hum hotel food from your mind. Panzano stands on its own with a menu best described as a contemporary take on northern Italian cuisine. The dinner menu includes crepes stuffed with Hazel Dell mushrooms, fonduta sauce and white truffle oil; a grilled Caesar salad; and gnocchi with rabbit confit, leeks, shallots, mushrooms, roasted tomatoes and Gorgonzola. The extensive list of wines includes several that have won the coveted "three glasses" award from Gambero Rosso, the legendary guide that annually rates Italian wines. Panzano is open for breakfast, lunch and dinner.

Breakfast: Depending on your mood when you reach Panzano, you can grab a table, choose a booth, or sit at the bar. No matter where you perch, you're sure to enjoy great northern Italian dishes prepared in an open kitchen. Homemade ravioli, spaghetti, and lasagna are traditional favorites, crafted with culinary precision. A nice wine list offers American and Italian vintages. Located adjacent to the Hotel Monaco.

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Local Expert Becca Blond Says:

Restaurants with Gluten-Free Menus: "Don't skip the gluten-free focaccia here. It is delicious."

Best for Restaurants with Gluten-Free Menus Because: The chef's brother has celiac disease so she understands the severity of accidentally ingesting. There is a separate gluten-free menu for each meal.

Breakfast Menu

Fresh Squeezed Juices
from Our Bakery
Breakfast Specialties

Lunch Menu

Zuppa E Insalate

Dinner Menu

Minestre E Insalate

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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