Glyptoteket is one of Copenhagen's most attractive museums and its cafe has the perfect placing, in the tropical winter gardens of the museum atrium. Enjoy the cafe's breakfast plate (served until 1pm), light lunches, healthy sandwiches or just a tempting cake with your coffee and soak up the calming atmosphere of the palm trees. The cafe gained a reputation for its cakes under the tenure of its previous owner Mette Blomsterberg, but new owners Peter Stub and his French wife Stephanie Michaud are keen to maintain the reputation, with a heightened focus on organic and fair trade products.