10Best List photo 10BEST says

French: Nouvelle French cuisine served in a cozy, unpretentious setting – this is the forte of chef-owner Pascal Oudin's friendly little eatery, where Coral Gables sophisticates scramble to secure one of the handful of tables or, if nothing else, a stool at the small bar area. While decor may not dazzle, the menu sure will, especially when one factors in such delightful dishes as lobster bisque, crispy sea bass in a red wine reduction, veal rib-eye with endive, and steamed salmon with shrimp and scallops. Of course, desserts at such a place are always in order, and Pascal's clafoutis with fresh, dark cherries is nothing short of divine. Reservations are suggested, especially on the weekends.

10Best List photo Insider Tips

Local Expert Priscilla Blossom Says:

French: "Bring your credit card, or you can always wait for Miami Spice when they're almost sure to have a great deal on a three-course meal."

Best for French Because: Everyone raves about their soufflees, and combined with the service and ambiance, Pascal's offers one of the best French cuisine experiences in Miami.

Dinner Menu

First Courses
Main Courses

Lunch Menu

Main Courses

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