10Best List photo 10BEST says

Outdoor Dining, Seafood: Located in Kimpton's Epic Hotel, this restaurant's setting affords skyline views of both Miami (to the north and west) and Biscayne Bay (to the east and south) that guests find truly breathtaking--that is, if they aren't too focused on the incredible cuisine. Executive Chef Wolfgang Birk gleans most of his seafare--items such as jumbo lump crab salad with spicy seared watermelon, heirloom tomato, avocado, mint and basil or yellowfin tuna with mixed grains, smoked black beans, shrimp guacamole and ginger juice--either locally or from the region of the ocean for which the restaurant is named, Area 31, one of the only self-sustaining spots that is said to be left in the ocean. Meat and pasta dishes are just as delicious and contain sustainable items from nearby farms and other trusted sources. So not only should you leave you leave your diet at home, but drop your guilt behind, too.

10Best List photo Insider Tips

Local Expert Priscilla Blossom Says:

Outdoor Dining, Seafood: "Visit on Fridays for their "Chase The Clock" happy hour, when all drinks and snacks are priced according to the hour from 5 p.m. to close ($5 at 5 p.m., $6 at 6 p.m., etc.)."

Best for Outdoor Dining Because: When choosing a great outdoor restaurant, you'll want spectacular views, good service, and excellent food. Area 31's got all three in spades.

Best for Seafood Because: Breath-taking views and their commitment to sustainable seafood practices make this place a must on our list.


Raw & Marinated
'Chefie' Things


Homemade Infusions
Hands On
Entree Salad
Simply Irresistible, Simply Seared

Gluten Free Dinner Menu

Raw & Marinated



Happy Hour Menu

Bar Bites


Featured Cocktails
Cocktails & Libations

Pool Deck Menu

Wet Bar
On the Deck

Kids Menu

Big Fish
Drinks & Bubbles

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