Italian: Cipriani Downtown Miami is high-fashion Italian dining in many ways, from the clientele wearing designer labels to the contemporary cuisine to the space, designed in blue and white by Florentine architect Michele Bonan. Located on the waterfront, the two-level, indoor-outdoor restaurant features Murano glass chandeliers, floor-to-ceiling windows and decorative elements inspired by luxury yachts and ocean liners. A sibling to the famed Ciprianis worldwide and the original Harry's Bar in Venice, the menu offers Italian luxuries of all kinds: aged Praga ham, homemade ravioli and tortellini, langoustines served scampi-style, and of course Champagne bowls filled with the famed Bellinis, comprising peach puree and Prosecco, that were invented at Harry's. Second-generation hosts Maggio and Ignazio ensure that guests also have a party of a time at the more intimate Cipriani Bar.
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