Mon-Thu 11:30am-3pm, 5pm-10pm
Fri 11:30am-3pm, 5pm-11pm
Average Main Course Price is $40
For an impressive meal of fine aged beef or fresh seafood, The Capital Grille is an unqualified best bet. The dining room, decked out in leather and dark wood, is ideal for power meetings, and a glass-enclosed smoking room ably accommodates cigar aficionados. Customary American favorites are exquisitely prepared, from lobster and crab cakes to pan-fried calamari, from double-cut lamb chops to 24-ounce grilled porterhouses. An extensive selection of more than 400 wines is routinely recognized by Wine Spectator with the Award of Excellence.