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Hours:
Mon-Thu 11am-11pm
Fri-Sat 11am-11:30pm
Sun 9am-10:30pm
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Cuisines:
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Pricing:
Average Main Course Price is $21
Says...
The name sums up the offerings quite nicely — the atmosphere is pure diner, but the cuisine is pure gourmet. The French favorites are skillfully prepared but low-priced, including classic dishes such as buttery escargot, châteaubriand, loin of lamb in herb crust, and creamy seafood au gratin. At lunchtime, the vinaigrette-topped salads are a customer favorite, and the special listed on the blackboard is sure to please. Whether you're by yourself or with a crowd, you'll enjoy the atmosphere, which recreates a dining car from the 1950s. Excellent wines and desserts like the custard fruit tart make this a first-class dining experience without the high prices.
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