Cuisine: European, French

Map / Directions 10Best Says

This pastry shop is surprising in that its trademark is that it uses very little to no sugar in its recipes. Its tagline is, 'Not just for diabetics." Indeed, the sugar substitutes, such as agave and...  Read More

  • Patisseries: "The fruit tarts here are visually appealing and taste good, too. But it's probably their chocolate pastries that are the most surprising in that they are delicious and sweet without having that sugary after-taste."
  • Best for Patisseries Because: Whether reduced-sugar is a trend or not, this fine pastry shop has perfected their recipes so that you'd never know the difference.

comments powered by Disqus

Build your own lists that you can easily reference or share stories with your friends.

Login ×

Forgot login/password?
Don't have an account? Create Your Account!

Enter your username or email in the box below and click
"Remind Me".

Remind Me ×
Create Account ×
Create Account ×

Already have an account?

Add to List ×
Save ×

Go to Lists Close Window ×

Upload a PNG, GIF, or JPG file from your hard drive.

Please only upload images that are under 8 megabytes and at least 990x660 pixels in size.