Photo courtesy of Paige Donner copyright 2015
18 rue rambuteau
- Boulangeries: "What they excel at here are the fresh twists on basic French morning pastries. Example: the traditional raisin roll is made with chocolate and pistachios. Their quiches, popular at midday, are full of the filling, meaning heavy on the chèvre cheese, the tomatoes, the bacon – all the good stuff."
- Best for Boulangeries Because: When you see a line out the door in the mornings and at midday, you start to understand why they call themselves "creators of pleasure."