Take Out: Hickory-smoked eats and downhome blues draw big crowds to this casual 'cue joint, where the specials are written out on paper and hung in front of the counter, and the beer is always just as it should be: ice cold. Must-orders include the pulled-pork sandwich – a simple yet delicious classic, especially when it's topped off by a few hits of their vinegar-based sauce. Platters of pork, beef, turkey and chicken are available as well, each accompanied by two homemade sides (coleslaw and Brunswick stew are the best bets as far as that goes).
- Bbq By The Pound
- Homemade Sides
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Build your own lists that you can easily reference or share stories with your friends.Login ×