Italian: With two locations in Savannah - on Ellis Square in the Historic District, and in the Sandfly neighborhood near Isle of Hope - this regional chain restaurant has been offering Savannah diners a unique concept since 2008. You can simply select your crust, sauce, cheese and toppings or you can opt for one of the restaurant's unique creations. Weight watchers will appreciate the whole wheat crust and low-fat cheese options, while those with a more daring palate can go for the Thai Pie or Southern Heat - chicken smothered in hot sauce, with jalapeños, red onions and melted Mozzarella. The popular Slider Pie features hand-tossed dough topped with roasted garlic olive oil, white cheddar cheese, meatballs, red onions, pickles and yellow mustard. Salads, customized paninis, calzones and craft beer add to the dining experience. For dessert, there several flavors of gelato - including the recently introduced maple-bacon.
Restaurants with Gluten-Free Menus: This regional chain that was started in Athens, Georgia, is well located on Ellis Square in the Historic District, with a second location in the Sandfly neighborhood near Isle of Hope. The concept is simple: choose your crust, sauce, cheese and toppings or select from one of the restaurant's own unique creations. Your Pie is perfect for those watching their waistlines (whole wheat crust and low-fat cheese are available) and for those with eclectic palates (it's the only place in town where you'll find a spicy Thai chicken pizza). Diners may also choose from several salads, which are served in bread bowls, and customized paninis and calzones. For those wanting a full-on Italian dining experience, the restaurant offers several flavors of gelato, the famous Italian ice cream-like dessert.
Local Expert Amy Pine Says:
Restaurants with Gluten-Free Menus: "Your Pie is a great option for dieters: order the wheat crust, ask for the low-fat mozzarella (tell them to use half the amount they normally use) and top your pizza with veggies."
Best for Restaurants with Gluten-Free Menus Because: Get your pie exactly the way you want it at Your Pie, a regional chain that can make any of its pizzas with gluten-free crust.
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