200 S Halsted St
Chicago, IL 60661
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Average Main Course Price is $14
Greek Islands separates itself from the pack with festive atmosphere and a professional waitstaff. Start with Avgolemono soup and saganaki, also known as cheese on fire, and then dig in to some traditional dishes like dolmades (grape leaves stuffed with meat and rice), moussaka (baked eggplant, ground meat and potato casserole topped with béchamel sauce which can also be prepared vegetarian) and lamb kokkinisto (Lamb braised in their special tomato sauce), which are among local favorites. If seafood is more your style, fresh lavraki is flown in daily and broiled octopus is ideal for adventurous palates. The décor is cheery, in the traditional white and blue colors of many Greek restaurants. Greek Islands is conveniently located in Greektown and offers free valet parking.
Best for Greek Because: Greek Islands offers many traditional Greek favorites like moussaka and lamb kokkinisto and has free valet parking.