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Vegetarian, Thai: This is visually stunning Thai cuisine that tantalizes the taste buds. The twelve-course tasting menu, though pricey, offers a consistently fantastic culinary tour with favorites like hot and sour soup, steamed rice dumplings stuffed with crab, and fried, bite-sized pastries filled with shrimp, chicken, and sweet corn. The upscale interior includes antiques and Thai paintings, many by the owner's brother. Reservations are required. EL: Blue or Brown line to Irving Park and then No. 80 bus

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