Mon-Thu 5pm-10pm, Fri 5pm-11pm, Sat 4pm-11pm, Sun 4pm-9pm
Average Main Course Price is $25
Jazz music sets the tone at this clubby, laid-back steakhouse. House specialties include roasted prime rib of beef, horseradish-crusted filet mignon, barbecued baby back ribs, wood-roasted mussels, cedar planked salmon, and macadamia nut-crusted halibut. A selection of salads and sandwiches is also available. While waiting for your table, order a specialty martini in the lounge; you'll also find a list of microbrews and wines.