Vegetarian, Indian: A sister restaurant to Tiffin, this Indian establishment is more scaled down and not quite as elegant interior-wise. However, the food is just as tasty. Try the South Indian vegetarian cuisine that includes a range of options. Start off with the Sambar Vada, fried lentil donuts dipped in Sambar, or the Aloo Bonda, lentil dumplings topped with onion and potato. House specialty items include Malabar Adai, pancakes made with mixed lentils and vegetables, or the Pesarattu, moong dhal and rice crepe topped with onion and chilies.
- Poultry Specialties
- Side Orders
- Vegetarian Entrees
- Fresh From Our Tandoor
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Build your own lists that you can easily reference or share stories with your friends.Login ×