Gluten-Free Baked Goods, Dessert, Family Friendly: Shake Sugary is a locally owned creative bakery located on the buzzing St. Claude Avenue corridor that flanks the Marigny/Bywater neighborhoods. The love child of owner Dawn Snead, who earned her degree in Baking & Pastry Arts from Johnson & Wales University, this bakery is known for inventive sweets like chocolate bourbon pecan pie and Bailey's chocolate chip cheesecake. The shop also sell cupcakes, cookies, tea breads, brownies and scones and serves savory options for breakfast and lunch. Also count on interesting vegan/gluten-free choices like coffee cake, seasonal tarts and macaroons. If wedding plans are bringing you to New Orleans, Shake Sugary creates elaborate custom cakes, cupcakes and other festive desserts.
Local Expert Beth D'Addono Says:
Gluten-Free Baked Goods: "Come in late Sunday when whatever treats/sweets are left get discounted."
Dessert: "Pass by anytime you're feeling the need for something sweet during the day."
Family Friendly: "If the kids deserve a treat, stop here for cookies, brownies or something else delish."
Best for Gluten-Free Baked Goods Because: Shake Sugary has gluten-free and vegan baked goods for sale Wednesday through Sunday.
Best for Dessert Because: Shake Sugary is a locally owned hand crafted bakery.
Best for Family Friendly Because: Hand crafted baked goods made with love are on the menu at Shake Sugary.
- Main Course Salad
- Entrees- Steaks
- Entrees-chichen & Pastas
- Sweet Endings
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
- Main Course Salad
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